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–+ servings
GINGER PEACH LEMONADE

Zesty Ginger Peach Lemonade for Ultimate Summer Refreshment

Enjoy a refreshing Ginger Peach Lemonade, the perfect summer drink combining the sweetness of peaches and a hint of ginger.
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Prep Time 10 minutes
Cook Time 5 minutes
Cooling Time 10 minutes
Total Time 25 minutes
Servings: 4 cups
Course: Drinks
Cuisine: American
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Peach Syrup
  • 3 cups Fresh Peaches ripe, juicy
  • 2 tablespoons Fresh Ginger finely chopped
  • 1 cup Cane Sugar can substitute with honey
  • 1 cup Water
For the Lemonade
  • 1 cup Fresh Squeezed Lemon Juice best flavor
  • 5 cups Cold Water or sparkling water for a twist
  • 2 cups Ice Cubes optional, for serving
  • 1 lemon Fresh Lemon Slices for garnish

Equipment

  • Medium saucepan
  • Blender
  • fine mesh strainer
  • Pitcher

Method
 

Step-by-Step Instructions
  1. Prepare the Peach Syrup: In a medium saucepan, combine sliced fresh peaches, thinly sliced ginger, cane sugar, and 1 cup of water. Stir occasionally and bring to a gentle simmer for about 5 minutes.
  2. Cool the Mixture: Turn off the heat and allow the mixture to cool for about 10 minutes.
  3. Blend the Syrup: Transfer the cooled mixture into a blender and blend until smooth. Strain through a fine mesh strainer into a large pitcher.
  4. Mix the Lemonade: Stir in freshly squeezed lemon juice and 5 cups of cold water. Adjust sweetness to taste.
  5. Serve and Enjoy: Fill glasses with ice cubes, pour the lemonade over ice, and garnish with fresh lemon slices.

Nutrition

Serving: 1cupCalories: 100kcalCarbohydrates: 25gSodium: 5mgPotassium: 150mgFiber: 1gSugar: 20gVitamin A: 300IUVitamin C: 25mgCalcium: 10mg

Notes

Store leftover lemonade in an airtight pitcher in the fridge for up to 3 days. Freezing in ice cube trays is also an option for future drinks.

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