Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 375°F (190°C).
- Brush both sides of the flour tortillas with melted butter and sprinkle with cinnamon sugar.
- Cut the tortillas into triangles and arrange them on a baking sheet.
- Bake for 8–10 minutes or until golden brown and crispy, then cool.
- In a bowl, beat cream cheese until smooth, then add powdered sugar and vanilla, followed by heavy cream.
- Combine diced strawberries with sugar and lemon juice; let sit for 10-15 minutes.
- Layer cinnamon sugar chips on a platter, add cheesecake filling and strawberries.
- Dust with powdered sugar and garnish with mint or pistachios, and serve immediately.
Nutrition
Notes
Assemble nachos just before serving to prevent sogginess. Experiment with different toppings for variety.
