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Turkey Ranch Club Wrap

Savory Turkey Ranch Club Wrap: Quick, Easy, and Delicious!

Enjoy a Turkey Ranch Club Wrap packed with savory turkey, crispy bacon, and fresh veggies, ready in just 10 minutes!
Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 wraps
Course: Lunch
Cuisine: American
Calories: 320

Ingredients
  

For the Wrap
  • 2 large Flour Tortillas for easy rolling
  • 8 slices Turkey Slices can substitute with rotisserie chicken
  • 4 slices Crispy Bacon can use turkey bacon for healthier option
For the Fillings
  • 4 tablespoons Ranch Dressing or Greek yogurt mixed with ranch seasoning
  • 2 cups Lettuce or spinach/arugula
  • 1 cup Tomatoes pat dry to avoid sogginess
  • 1 cup Cheese optional, cheddar or favorite variety

Equipment

  • knife
  • cutting board

Method
 

Step-by-Step Instructions
  1. Lay the flour tortillas flat and spread 1 tablespoon of ranch dressing evenly across each, leaving a one-inch border around the edges.
  2. Arrange turkey slices over the ranch dressing on each tortilla, distributing evenly.
  3. Sprinkle crispy bacon atop the turkey, then layer with fresh lettuce and diced tomatoes, patting tomatoes dry before adding.
  4. Add cheese on top of the veggies for extra flavor and creaminess.
  5. Fold the sides of each tortilla inward and roll tightly from the bottom to enclose the filling.
  6. Slice the wrap diagonally in half with a sharp knife. Serve immediately.

Nutrition

Serving: 1wrapCalories: 320kcalCarbohydrates: 30gProtein: 20gFat: 14gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gCholesterol: 50mgSodium: 900mgPotassium: 400mgFiber: 3gSugar: 2gVitamin A: 15IUVitamin C: 25mgCalcium: 15mgIron: 10mg

Notes

Prepare ingredients ahead of time for easy assembly. The wrap can be stored in the fridge for up to 24 hours or frozen for up to 2 months.

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