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–+ servings
Parmesan Bread Bites

Savory Parmesan Bread Bites for Every Snack Attack

Delightful Parmesan Bread Bites perfect for any snack attack, bursting with cheesy goodness.
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Prep Time 30 minutes
Cook Time 20 minutes
Resting Time 30 minutes
Total Time 1 hour 20 minutes
Servings: 6 bites
Course: Appetizers
Cuisine: Italian
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 1 batch Pizza Dough Homemade or store-bought
For the Flavors
  • 0.5 cups Garlic Butter Melted with fresh garlic
  • 1 cup Parmesan Cheese Grated, can substitute with Pecorino Romano
For Extra Flavor
  • Additional Seasonings Red pepper flakes or dried herbs to taste

Equipment

  • Small Saucepan
  • Baking sheet
  • parchment paper

Method
 

Step-by-Step Instructions
  1. Prepare Pizza Dough: Make or thaw your pizza dough and let it rest for about 30 minutes at room temperature.
  2. Make Garlic Butter: In a small saucepan, melt ½ cup of butter and stir in minced garlic, allowing it to infuse.
  3. Form the Bites: Divide the pizza dough into small pieces, roll into balls, and dip in garlic butter.
  4. Add Cheese: Roll the butter-coated dough balls in grated Parmesan until covered and place on a baking sheet.
  5. Bake: Preheat oven to 375°F (190°C) and bake for 15-20 minutes until golden brown.
  6. Serve: Let cool for a few minutes and serve warm with marinara sauce.

Nutrition

Serving: 2bitesCalories: 150kcalCarbohydrates: 15gProtein: 5gFat: 8gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 25mgSodium: 300mgPotassium: 120mgFiber: 1gVitamin A: 200IUCalcium: 150mgIron: 0.5mg

Notes

Use fresh ingredients for best flavor. Experiment with seasonings and allow cooling after baking.

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