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–+ servings
Beefy Tortellini Bake

Savor the Comfort of Beefy Tortellini Bake Tonight

Enjoy the comforting flavors of Beefy Tortellini Bake, a delightful blend of savory beef and cheesy tortellini that’s perfect for any family gathering.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 6 slices
Course: Dinner
Cuisine: Italian
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Meat Sauce
  • 1 pound Ground Beef or ground turkey for a lighter option
  • 2 tablespoons Olive Oil for sautéing
  • 1 medium Chopped Onion preferably yellow
  • 3 cloves Garlic fresh minced
  • 24 ounces Marinara Sauce homemade or store-bought
  • 2 teaspoons Italian Seasoning
For the Tortellini
  • 20 ounces Cheese-Filled Tortellini fresh or frozen
For the Cheese Topping
  • 2 cups Shredded Mozzarella Cheese fresh mozzarella can enhance flavor
  • 1/2 cup Grated Parmesan Cheese

Equipment

  • large skillet
  • Pot
  • Baking Dish

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C) and lightly grease a suitable baking dish.
  2. In a large skillet, heat olive oil over medium heat and sauté the chopped onion until translucent, about 4-5 minutes.
  3. Add minced garlic and stir for an additional minute until fragrant.
  4. Add ground beef to the skillet and cook until browned, about 6-8 minutes.
  5. Stir in marinara sauce and Italian seasoning, and let simmer for 5 minutes.
  6. Cook tortellini in boiling water according to package instructions until al dente, typically 3-5 minutes, then drain.
  7. Combine cooked tortellini with the meat sauce in a large mixing bowl.
  8. Spread the mixture into the prepared baking dish and top with mozzarella and Parmesan cheese.
  9. Bake for 25-30 minutes until cheese is bubbly and golden brown.
  10. Let cool for a few minutes before serving. Cut into squares and enjoy!

Nutrition

Serving: 1sliceCalories: 450kcalCarbohydrates: 35gProtein: 30gFat: 22gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 9gCholesterol: 75mgSodium: 900mgPotassium: 600mgFiber: 3gSugar: 6gVitamin A: 500IUVitamin C: 2mgCalcium: 300mgIron: 3mg

Notes

For added nutrition, consider swapping ground beef for turkey or adding vegetables like spinach. Leftovers can be stored in an airtight container for up to 3 days and reheated in the oven to regain their texture.

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