Pizza Grilled Cheese: A Cheesy Twist on Comfort Food Bliss

Experience the joy of Pizza Grilled Cheese, a cheesy twist on comfort food that's quick and customizable.

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Prep Time 5

Cook Time 5

Total Time 10

Servings: 2 sandwiches

Course: Lunch

Cuisine: American

Calories: 450

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Bread

2 slices Bread Sourdough, white, or whole wheat
2 tablespoons Butter Can substitute with olive oil

For the Sauce and Cheese

2 tablespoons Marinara or Pizza Sauce Classic pizza flavor
1 cup Mozzarella Cheese Part-skim for lower fat
2 tablespoons Parmesan Cheese Sharpness to complement mozzarella

For the Toppings

1 ounce Turkey Pepperoni Optional, can swap with veggies
1 teaspoon Garlic Powder Enhances flavor
1 teaspoon Italian Seasoning Boosts pizza essence
1 tablespoon Fresh Basil Optional garnish

Equipment

Skillet

Method

Step‑by‑Step Instructions for Pizza Grilled Cheese

Spread butter on one side of each bread slice. Sprinkle garlic powder and Italian seasoning on the buttered side.
Lay two slices of bread buttered side down in a skillet. Spread marinara sauce on unbuttered sides, layer with mozzarella and Parmesan, then add any toppings and top with the other slices.
Preheat skillet to medium-low. Cook sandwiches for 3-4 minutes until golden brown, keeping an eye on them.
Gently press the sandwiches with a spatula, flip, and cook for another 3-4 minutes until both sides are crispy and cheese is melted.
Remove from skillet, let cool for a minute, slice in half, and garnish with fresh basil. Serve with marinara sauce.

Nutrition

Serving: 1sandwichCalories: 450kcalCarbohydrates: 35gProtein: 20gFat: 25gSaturated Fat: 15gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 10gTrans Fat: 1gCholesterol: 50mgSodium: 800mgPotassium: 200mgFiber: 2gSugar: 3gVitamin A: 10IUVitamin C: 2mgCalcium: 20mgIron: 10mg

Notes

Customize with your favorite toppings and cheeses for unique flavors.

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