Ingredients
Equipment
Method
Step-by-Step Instructions
- In a bowl, combine lemon juice, dill, olive oil, salt, and pepper to create a marinade. Add chicken breasts and marinate for at least 15 minutes.
- Preheat your grill or skillet over medium-high heat. Cook the chicken for 10-15 minutes until fully cooked at 165°F.
- Prepare the tzatziki sauce by mixing Greek yogurt, minced garlic, and a pinch of salt in a bowl until smooth.
- Dice cucumber and tomatoes into bite-sized pieces and set aside.
- Slice the cooked chicken and assemble bowls with rice (optional), chicken, veggies, and tzatziki sauce.
- Serve immediately or store components separately for later.
Nutrition
Notes
For best freshness, assemble the bowls just before serving and store ingredients separately when prepping in advance.
