Ingredients
Equipment
Method
Step-by-Step Instructions
- Heat 1 teaspoon of olive oil in a large skillet over medium heat. Add onions and garlic, sauté for 3-4 minutes until translucent.
- Add ground beef, breaking it apart with a spatula. Mix in cumin, paprika, salt, and pepper. Cook for 5-7 minutes until the beef is browned.
- Preheat your oven to 350°F (175°C). Warm pita pockets for about 5 minutes in the oven or 30 seconds in the microwave.
- Open each pita pocket and spoon in the beef mixture, then layer with lettuce, tomatoes, and cucumbers.
- Drizzle with tzatziki sauce and add feta cheese. Plate your pita pockets and enjoy!
Nutrition
Notes
Customize the fillings based on your preferences and add other toppings as desired.
