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Leprechaun Lemonade

Leprechaun Lemonade: Celebrate with a Refreshing Twist

Leprechaun Lemonade is a vibrant and customizable drink perfect for St. Patrick's Day celebrations.
Prep Time 15 minutes
Total Time 15 minutes
Servings: 6 cups
Course: Drinks
Calories: 100

Ingredients
  

For the Base
  • 1 cup Fresh Lemon Juice freshly squeezed
  • 3/4 cup Sugar or sugar substitutes
  • 4 cups Water cold
For the Color
  • 3-5 drops Green Food Coloring adjust for desired shade
Serving Essentials
  • as needed Ice Cubes fresh ice
  • as needed Fresh Mint Leaves optional for garnish

Equipment

  • Mixing Bowl
  • Pitcher
  • Serving glasses

Method
 

Step-by-Step Instructions
  1. In a medium mixing bowl, squeeze fresh lemon juice. Add ¾ cup of sugar, stirring vigorously for 2-3 minutes until dissolved.
  2. Gradually pour in 4 cups of cold water, stirring gently. Adjust sweetness by adding more sugar if desired.
  3. Add 3-5 drops of green food coloring, stirring thoroughly until you reach your desired shade of green.
  4. Fill serving glasses with ice cubes and pour the Leprechaun Lemonade over the ice.
  5. Garnish each glass with fresh mint leaves and serve immediately.
  6. Transfer any leftovers into an airtight container and refrigerate for up to 24 hours.

Nutrition

Serving: 1cupCalories: 100kcalCarbohydrates: 25gSugar: 24gVitamin C: 50mg

Notes

Use fresh ingredients for optimal flavor. Adjust sweetness to taste and chill ingredients for best results.

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