Ingredients
Equipment
Method
Step-by-Step Instructions
- Begin by washing three medium apples, choosing Granny Smith or Honeycrisp for their perfect crunch. Slice them into wedges approximately 1/4-inch thick.
- Next, lay the apple wedges in a single layer on a large serving platter or a parchment-lined baking sheet.
- Sprinkle 1 cup of granola evenly over the apple slices, ensuring that each piece has its share of crunchy goodness.
- Generously drizzle 1/2 cup of warm caramel sauce over the stacked apples and granola.
- Sprinkle 1/2 cup of chocolate chips and 1/4 cup of chopped nuts over the nachos for an even distribution.
- Dust 1/4 teaspoon of cinnamon over the finished nachos for an aromatic touch.
- Serve your delightful Caramel Apple Nachos immediately for the best crunch and flavor.
Nutrition
Notes
Serve immediately for the best taste. Personalize with different toppings to suit your preference.