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–+ servings
Peach Cobbler

Irresistible Peach Cobbler for That Cozy Night In

This Peach Cobbler is a comforting dessert perfect for cozy nights in, featuring juicy peaches and a buttery topping that everyone will love.
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Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings: 8 servings
Course: Desserts
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Peach Filling
  • 6 cups Fresh Peaches or thawed frozen sliced peaches
  • 0.5 cups Granulated Sugar can substitute with brown sugar
  • 2 tablespoons Lemon Juice
  • 2 teaspoons Vanilla Extract
  • 0.25 teaspoons Cinnamon
For the Cobbler Batter
  • 1.5 cups All-Purpose Flour or gluten-free baking flour
  • 2 teaspoons Baking Powder ensure gluten-free if needed
  • 0.5 teaspoons Salt
  • 0.5 cups Milk or almond/oat milk for vegan
  • 0.5 cups Unsalted Butter can substitute with oil
For the Topping
  • 1 tablespoon Sugar adjust for personal taste
  • 1 teaspoon Cinnamon

Equipment

  • Oven
  • Mixing Bowl
  • 9x13 inch baking dish

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C).
  2. In a large mixing bowl, combine sliced peaches, sugar, vanilla extract, lemon juice, and cinnamon. Stir gently and let macerate for 10 minutes.
  3. In another bowl, whisk together flour, baking powder, salt, and sugar. Pour in milk and melted butter, stirring until just combined.
  4. Grease a 9x13 inch baking dish. Pour cobbler batter into the dish, spreading it evenly.
  5. Spoon the macerated peach mixture over the batter, ensuring to include all juices.
  6. Combine sugar and cinnamon in a small bowl. Sprinkle evenly over the peaches.
  7. Bake in the preheated oven for 30-40 minutes or until golden-brown and bubbly.
  8. Remove from the oven, allow to cool slightly, and serve warm with vanilla ice cream.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 40gProtein: 3gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 200mgPotassium: 160mgFiber: 2gSugar: 20gVitamin A: 500IUVitamin C: 10mgCalcium: 100mgIron: 1mg

Notes

Serve warm for the best experience, pairing with vanilla ice cream or whipped cream for delightful comfort.

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