Irresistible Patty Melt with Secret Sauce Everyone Will Love

This Patty Melt with Secret Sauce is a mouthwatering twist on a classic that transforms comfort food into a delicious indulgence.

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Prep Time 30

Cook Time 10

Resting Time 2

Total Time 42

Servings: 2 sandwiches

Course: Lunch

Cuisine: American

Calories: 650

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Sandwich

2 slices Rye Bread Sourdough or thick white bread is a good substitute.
1 pound Ground Beef Ground turkey is a lighter option.
2 medium Onions Caramelized for sweetness.
1 slice Swiss Cheese Melts beautifully.
1 slice Cheddar Cheese Layer generously for best results.

For the Secret Sauce

1/2 cup Mayonnaise Or use Greek yogurt for a healthier option.
2 tablespoons Ketchup Adjust to taste.
Spices Add herbs, spices, or a splash of Sriracha for heat.

Equipment

Skillet
Spatula

Method

Step‑by‑Step Instructions

Caramelize onions by cooking sliced onions in a skillet with oil over low heat for 25-30 minutes until golden brown.
Prepare patties from ground beef, seasoning both sides with salt and pepper, and make them slightly larger than the bread.
Cook patties in the skillet at medium heat for 4-5 minutes on each side until browned and cooked to your liking.
Assemble sandwiches with Swiss cheese, cooked patty, cheddar cheese, and top with another slice of rye bread.
Grill assembled sandwiches in butter over medium heat for 3-4 minutes per side until golden and crispy.
Rest grilled sandwiches for 2 minutes before slicing to enhance enjoyment.

Nutrition

Serving: 1sandwichCalories: 650kcalCarbohydrates: 45gProtein: 35gFat: 40gSaturated Fat: 15gPolyunsaturated Fat: 5gMonounsaturated Fat: 10gCholesterol: 90mgSodium: 900mgPotassium: 500mgFiber: 3gSugar: 7gVitamin A: 15IUVitamin C: 5mgCalcium: 300mgIron: 3mg

Notes

Feel free to customize the secret sauce and use your favorite cheese combinations.

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