Ingredients
Equipment
Method
- Begin by gathering all the ingredients needed for your Honey Mustard Turkey Avocado Sandwich. Lay out your whole-grain bread, sliced turkey, ripe avocado, honey mustard sauce, fresh spinach, and any optional toppings like sliced tomatoes or cucumbers.
- If you prefer some crunch in your sandwich, toast the slices of whole-grain bread. Set your toaster to medium-high and toast until they’re golden brown, taking about 3-5 minutes.
- Once your bread is ready, take one toasted slice and evenly spread a tablespoon of honey mustard sauce over it.
- Next, place the sliced turkey breast onto the honey mustard-covered side of the bread.
- Now it’s time to introduce the creamy avocado. Slice your ripe avocado and layer it generously on top of the turkey.
- Add a handful of fresh spinach leaves on top of the avocado to incorporate a nutritious crunch.
- Take your second slice of bread and spread honey mustard sauce on one side, then place it mustard-side down atop the spinach.
- With the layers assembled, gently press down on the sandwich to keep everything together.
- Using a sharp knife, carefully cut the sandwich in half, creating two equal portions for easier eating.
- Finally, serve your prepared Honey Mustard Turkey Avocado Sandwich immediately, either on a plate or in a lunch container.
Nutrition
Notes
Feel free to swap turkey with hummus for a vegetarian option or add cheese for extra flavor—make this sandwich truly yours!
