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–+ servings
Honey Garlic Chicken

Honey Garlic Chicken: Sweet, Savory, and Ready in 30 Minutes

Honey Garlic Chicken is a quick and delightful dish that combines sweet and savory flavors, perfect for busy weeknights.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Asian
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 1 pound Chicken Breasts substitute with chicken thighs if desired
  • 2 tablespoons Olive Oil can be replaced with another neutral cooking oil
For the Sauce
  • 1/2 cup Honey can substitute with maple syrup
  • 1/4 cup Soy Sauce use low-sodium for a healthier option
  • 3 cloves Garlic, Minced can use garlic powder if in a hurry (1/2 teaspoon)
For the Garnish
  • 2 tablespoons Sesame Seeds optional
  • 2 tablespoons Chopped Green Onions for garnish

Equipment

  • large skillet
  • Medium-sized bowl
  • whisk
  • cutting board
  • knife

Method
 

Step-by-Step Instructions
  1. Rinse the chicken breasts under cold water and pat them dry using paper towels. Chop the chicken into bite-sized pieces.
  2. In a medium-sized bowl, combine the honey, soy sauce, and minced garlic. Whisk until smooth.
  3. Heat olive oil in a large skillet over medium-high heat until it shimmers.
  4. Add the chicken pieces to the hot skillet and cook for 5-7 minutes until browned.
  5. Pour the honey-garlic sauce over the chicken, reduce heat to low, and simmer for 10-15 minutes.
  6. Once cooked through, taste and season with salt and pepper. Serve over rice or noodles garnished with sesame seeds or green onions.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 36gProtein: 30gFat: 10gSaturated Fat: 1.5gPolyunsaturated Fat: 3gMonounsaturated Fat: 6gCholesterol: 70mgSodium: 600mgPotassium: 500mgFiber: 1gSugar: 22gVitamin A: 200IUVitamin C: 2mgCalcium: 20mgIron: 2mg

Notes

For extra flavor, consider adding red pepper flakes to the sauce or serving with a drizzle of sriracha.

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