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–+ servings
Honey Garlic Chicken Bites

Honey Garlic Chicken Bites Ready in 25 Minutes or Less

Delicious Honey Garlic Chicken Bites are sweet and savory, perfect for busy weeknights. A family favorite ready in just 25 minutes!
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 bites
Course: Dinner
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken Bites
  • 1 pound boneless skinless chicken breasts, cut into 1-inch cubes
  • 3 tablespoons cornstarch optional for crispy coating
  • 1 teaspoon kosher salt adjust to taste
  • 1/2 teaspoon black pepper freshly cracked
For the Glaze
  • 1 tablespoon olive oil can be swapped for any cooking oil
  • 1 tablespoon unsalted butter can use plant-based butter
  • 3 cloves garlic, minced
  • 1/3 cup honey or maple syrup as a vegan alternative
  • 1/3 cup low-sodium chicken stock or vegetable stock for vegetarian
  • 1 tablespoon lemon juice freshly squeezed
  • 1 dash hot sauce optional
  • 1 teaspoon red chili pepper flakes optional garnish

Equipment

  • large skillet

Method
 

Step-by-Step Instructions
  1. In a large mixing bowl, toss the cubed chicken with cornstarch, kosher salt, and black pepper until evenly coated. Set aside.
  2. Heat a large skillet over medium-high heat and add olive oil and butter until shimmering.
  3. Carefully add the chicken, sautéing for 6-8 minutes, turning occasionally until golden brown and cooked through.
  4. Reduce heat to medium, add minced garlic, and sauté for 30 seconds until fragrant.
  5. Pour in honey, chicken stock, lemon juice, and hot sauce. Stir to combine and let simmer.
  6. Allow the sauce to thicken for 2-3 minutes, stirring frequently for a sticky consistency.
  7. Remove from heat, return chicken to the pan, and coat in sauce. Garnish with parsley and red chili flakes before serving.

Nutrition

Serving: 1bitesCalories: 300kcalCarbohydrates: 15gProtein: 25gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 85mgSodium: 450mgPotassium: 300mgSugar: 10gVitamin A: 100IUVitamin C: 5mgCalcium: 20mgIron: 2mg

Notes

Ensure each chicken piece is evenly coated with cornstarch for extra crispiness. For larger batches, cook chicken in separate batches to avoid overcrowding.

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