Grilled Shrimp Caesar Wraps for a Fresh and Flavorful Meal

Grilled Shrimp Caesar Wraps are a delicious, quick, and healthy meal option that combines shrimp and fresh ingredients.

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Prep Time 15

Cook Time 10

Total Time 25

Servings: 4 wraps

Course: Lunch

Cuisine: American

Calories: 350

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Wrap

1 lb shrimp fresh or frozen
4 tortilla whole wheat or low-carb preferred

For the Fillings

2 cups romaine lettuce substitute with mixed greens if preferred
1/2 cup Parmesan cheese or nutritional yeast for dairy-free option
1/2 cup Caesar dressing light versions available

Optional Extras

1/4 cup bacon bits or gluten-free options
1 avocado sliced
1/2 jalapeños or hot sauce

Equipment

grill
Skillet
Plate

Method

Step‑by‑Step Instructions for Grilled Shrimp Caesar Wraps

Preheat the grill to medium-high heat (about 400°F). Season the shrimp with spices such as garlic powder and paprika. Grill for 2-3 minutes per side until opaque and charred.
Lay the tortillas flat on a surface or plate, warming them in a dry skillet for about 30 seconds on each side to prevent cracking.
Add a handful of romaine to each tortilla, then layer with grilled shrimp, Caesar dressing, and Parmesan cheese.
Fold the sides inward and roll the tortilla tightly from the bottom up, ensuring all filling stays secure. Slice in half if desired.
Transfer the wraps to a platter, garnishing with extra Parmesan or greens. Serve alongside light garlic butter potatoes or a salad.

Nutrition

Serving: 1wrapCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 130mgSodium: 800mgPotassium: 500mgFiber: 4gSugar: 2gVitamin A: 1000IUVitamin C: 5mgCalcium: 200mgIron: 3mg

Notes

These Grilled Shrimp Caesar Wraps are a great meal option that are easy to prepare and delicious.

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