Ingredients
Equipment
Method
Step-by-Step Instructions for Galaxy Candy Grapes
- Start by washing your green or red grapes under cold running water to remove any dirt. Pat dry thoroughly with a clean kitchen towel.
- In a medium saucepan, combine granulated sugar, water, and light corn syrup over medium heat. Stir until it reaches a boil (about 5-7 minutes).
- Remove saucepan from heat. Divide the hot syrup into bowls and add food coloring, stirring until combined.
- Using a toothpick, dip a grape into the first colored syrup and then swirl in the second color. Place on parchment paper.
- Let the grapes sit at room temperature for 30 minutes to cool and harden.
- Once set, serve on a platter for your gathering and enjoy!
Nutrition
Notes
Ensure grapes are completely dry before dipping to prevent the coating from sliding off. High-quality gel food colorings enhance the visual appeal.
