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Fluffy Greek Yogurt Pancakes

Fluffy Greek Yogurt Pancakes for a Perfect Morning Treat

These Fluffy Greek Yogurt Pancakes transform breakfast into a high-protein affair, perfect for any palate.
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Prep Time 5 minutes
Cook Time 10 minutes
Resting Time 5 minutes
Total Time 15 minutes
Servings: 4 pancakes
Course: Breakfast
Cuisine: Greek
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • 1 cup Greek Yogurt Substitute with thick plant-based yogurt for dairy-free
  • 2 pieces Eggs Replace with flax or chia eggs for vegan
  • 1 cup All-Purpose Flour Use gluten-free flour for a gluten-free option
  • 2 teaspoons Baking Powder Ensure it’s fresh for best results
  • 1/2 teaspoon Baking Soda
  • 1 pinch Salt Enhances flavor
  • 2 tablespoons Sugar Adjust or substitute with sweetener of your choice
  • 1 teaspoon Vanilla Extract Optional but recommended
  • 1/2 cup Milk Any non-dairy milk can be used

Equipment

  • Mixing bowls
  • Skillet
  • whisk
  • Spatula

Method
 

Step‑by‑Step Instructions
  1. In a large mixing bowl, whisk together 1 cup of Greek yogurt, 2 eggs, and 1/2 cup of milk until smooth and creamy.
  2. In a separate bowl, combine 1 cup of all-purpose flour, 2 teaspoons of baking powder, 1/2 teaspoon of baking soda, a pinch of salt, and 2 tablespoons of sugar. Whisk thoroughly.
  3. Gently pour the dry ingredients into the bowl with the wet mixture. Stir until just combined and let the batter rest for about 5 minutes.
  4. Heat a non-stick skillet over medium heat for about 5 minutes. Lightly grease if needed.
  5. Scoop about 1/4 cup of batter for each pancake and pour onto the skillet. Cook for 2-3 minutes until bubbles form, then flip and cook for another 2-3 minutes.
  6. Place cooked pancakes in a 200°F oven to keep warm while cooking the rest. Serve immediately with your favorite toppings.

Nutrition

Serving: 1pancakeCalories: 120kcalCarbohydrates: 18gProtein: 6gFat: 3gSaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 50mgSodium: 220mgPotassium: 100mgFiber: 1gSugar: 2gVitamin A: 250IUCalcium: 100mgIron: 1mg

Notes

These pancakes are highly customizable with various toppings. Perfect for busy mornings or leisurely brunches.

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