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–+ servings
Disneyland’s Hot Chocolate

Disneyland's Hot Chocolate: Indulge in Magic at Home

Experience the magic of Disneyland’s Hot Chocolate with this thick, creamy, and unforgettable drink.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 cups
Course: Drinks
Cuisine: American
Calories: 400
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Hot Chocolate
  • 2 cups whole milk Opt for higher fat for best flavor.
  • 1 cup heavy cream Use coconut cream for a dairy-free version.
  • 1/3 cup high-quality cocoa powder Select Dutch-processed for authenticity.
  • 1/2 cup grated milk chocolate Ghirardelli or Scharffen Berger are ideal.
  • 1/2 cup sweetened condensed milk Vegan options available.
  • 1 teaspoon vanilla extract Use pure vanilla for best results.
For the Topping
  • 1 cup whipped cream Real whipped cream preferred.
  • ground cinnamon Optional garnish.
  • chocolate shavings Optional garnish.

Equipment

  • Medium saucepan
  • small bowl

Method
 

Step-by-Step Instructions
  1. In a medium saucepan, combine 2 cups of whole milk and 1 cup of heavy cream over medium heat. Stir gently while watching for steam to rise, but avoid boiling—about 3 minutes will do.
  2. In a small bowl, whisk together 1/3 cup of high-quality cocoa powder and 1/2 cup of grated milk chocolate. Add a few tablespoons of the hot milk mixture gradually, stirring to create a smooth, lump-free paste.
  3. Slowly pour the chocolate paste back into the saucepan with the remaining milk mixture over low heat. Whisk continuously for about 3 minutes until blended thoroughly. Then, add 1/2 cup of sweetened condensed milk and 1 teaspoon of pure vanilla extract, whisking until creamy and smooth.
  4. Reduce the heat to low and allow the hot chocolate to simmer for 3–5 minutes, stirring regularly to prevent sticking. It's ready when it thickens slightly and coats the back of a spoon.
  5. Ladle the hot chocolate into mugs, top with whipped cream, and sprinkle with ground cinnamon and chocolate shavings for extra charm.

Nutrition

Serving: 1cupCalories: 400kcalCarbohydrates: 50gProtein: 7gFat: 20gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 80mgSodium: 100mgPotassium: 300mgFiber: 3gSugar: 45gVitamin A: 500IUCalcium: 300mgIron: 2mg

Notes

For optimal flavor, use high-quality cocoa and chocolate. Control heat carefully to avoid scalding the milk. Store leftovers in an airtight container in the fridge for up to 3 days.

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