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+ servings
Crockpot Chicken Thigh Stew

Crockpot Chicken Thigh Stew: Comfort Food Made Easy

Crockpot Chicken Thigh Stew is a comforting dish perfect for busy weeknights, featuring tender chicken thighs and vibrant vegetables.
Prep Time 15 minutes
Cook Time 8 hours
Resting Time 10 minutes
Total Time 8 hours 25 minutes
Servings: 4 bowls
Course: Dinner
Cuisine: American
Calories: 450

Ingredients
  

For the Stew
  • 4 pieces Chicken Thighs bone-in for enhanced flavor or boneless for quicker serving
  • 4 cups Chicken Broth opt for low-sodium
  • 1 cup Heavy Cream can substitute with half-and-half for a lighter option
  • 3 cups Mixed Vegetables carrots, peas, and potatoes; sweet potatoes or green beans work as substitutes
  • 1 medium Onion chopped finely
  • 4 cloves Garlic minced
  • 1 tablespoon Italian Seasoning or fresh thyme
  • to taste Salt & Pepper essential for flavor
  • 1/4 cup Fresh Parsley for garnishing
Optional Add-Ins
  • 1 leaf Bay Leaf for extra flavor
  • 4 cups Gluten-Free Chicken Broth for gluten-free version

Equipment

  • Crockpot

Method
 

Step-by-Step Instructions
  1. Trim excess fat from the chicken thighs and pat dry with paper towels. Set aside.
  2. Layer mixed vegetables, chopped onion, and minced garlic in the crockpot.
  3. Carefully place chicken thighs over the vegetables, partially submerged.
  4. Pour chicken broth over the mixture until well coated.
  5. Sprinkle Italian seasoning, salt, and pepper, then stir slightly to combine.
  6. Cover and cook on low for 8 hours.
  7. Stir in heavy cream and simmer for an additional 10 minutes before serving.
  8. Garnish with fresh parsley before serving.

Nutrition

Serving: 1bowlCalories: 450kcalCarbohydrates: 30gProtein: 30gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gCholesterol: 120mgSodium: 800mgPotassium: 780mgFiber: 5gSugar: 4gVitamin A: 180IUVitamin C: 25mgCalcium: 4mgIron: 15mg

Notes

For extra depth of flavor, sear chicken thighs before adding to the crockpot. Adjust seasoning according to taste throughout cooking.

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