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–+ servings
Tortilla Pizza Rolls

Crispy Tortilla Pizza Rolls: Easy, Fun Snack for Everyone

Tortilla Pizza Rolls offer a tasty twist on traditional pizza, making them a perfect snack for gatherings or a quick lunch.
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings: 4 rolls
Course: Snacks
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Rolls
  • 4 pieces Flour Tortillas Substitute with gluten-free tortillas if needed.
  • 1 cup Pizza Sauce Marinara or pesto can be used for variation.
  • 2 cups Shredded Mozzarella Cheese Dairy-free cheese can be used for a vegan option.
  • 1 cup Pepperoni Slices or Diced Cooked Ham Can substitute with veggies for vegetarian option.
  • 1 cup Chopped Bell Peppers Any color can be used.
  • 1 teaspoon Dried Oregano Fresh herbs may be used for enhanced flavor.
  • 2 tablespoons Olive Oil Use cooking spray for a lighter option.
Optional Additions
  • 1/4 cup Grated Parmesan Sprinkle on top for added flavor.
  • 1 teaspoon Red Pepper Flakes Add for a spicy kick.
  • 1/4 cup Fresh Basil Great for garnish.

Equipment

  • Oven
  • Baking sheet
  • parchment paper
  • knife
  • brush

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. Spread a generous layer of pizza sauce over each flour tortilla.
  3. Sprinkle shredded mozzarella cheese, followed by your choice of pepperoni or ham, then add chopped bell peppers and dried oregano.
  4. Roll each tortilla tightly into a log shape, pressing gently to seal its contents.
  5. Slice the rolled tortillas into 1-inch thick pieces and arrange them cut side up on the baking sheet.
  6. Brush the tops of the rolls with olive oil to achieve a crispy finish.
  7. Bake for 10-12 minutes until golden brown and the cheese is bubbling.
  8. Allow to cool slightly before garnishing with Parmesan, basil, or red pepper flakes as desired, and serve warm.

Nutrition

Serving: 1rollCalories: 150kcalCarbohydrates: 20gProtein: 7gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 20mgSodium: 350mgPotassium: 100mgFiber: 1gSugar: 2gVitamin A: 5IUVitamin C: 10mgCalcium: 15mgIron: 6mg

Notes

These rolls can be made ahead and stored in the fridge for up to 3 days or frozen for up to 2 months. Reheat for optimal texture.

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