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–+ servings
Onion Ring Chips

Crispy Onion Ring Chips: Your New Favorite Snack Delight

Enjoy these crispy onion ring chips as a delightful snack, perfect for any occasion with a healthier twist.
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Prep Time 25 minutes
Cook Time 3 minutes
Total Time 28 minutes
Servings: 4 servings
Course: Snacks
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Onion Rings
  • 2 large sweet onions (e.g., Vidalia)
  • 1 cup all-purpose flour no substitutions recommended
  • 1 teaspoon garlic powder can substitute with onion powder
  • 1 teaspoon paprika smoked paprika can enhance flavor
  • 1 teaspoon salt adjust to taste
  • 1/2 teaspoon black pepper freshly ground for best flavor
  • 1 cup buttermilk can substitute with milk + vinegar or lemon juice
  • 1 cup panko breadcrumbs regular breadcrumbs can be used but less crunchy
  • 2 cups vegetable oil for frying
For Baking Option

Equipment

  • deep fryer
  • Large Pot
  • shallow bowl
  • Slotted spoon
  • paper towels

Method
 

Step-by-Step Instructions for Onion Ring Chips
  1. Heat vegetable oil in a deep fryer or large pot to 350°F (175°C).
  2. Mix all-purpose flour, garlic powder, paprika, salt, and black pepper in a medium bowl.
  3. Pour buttermilk into a separate shallow bowl for dipping.
  4. Dip each onion ring in buttermilk, then coat in flour mixture.
  5. Return coated rings to buttermilk, then dredge in panko breadcrumbs.
  6. Fry coated onion rings in batches for 2 to 3 minutes until golden brown.
  7. Drain fried onion ring chips on paper towels, then serve warm with dipping sauces.

Nutrition

Serving: 1cupCalories: 300kcalCarbohydrates: 40gProtein: 4gFat: 15gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 5mgSodium: 400mgPotassium: 200mgFiber: 2gSugar: 1gVitamin A: 50IUVitamin C: 5mgCalcium: 30mgIron: 0.5mg

Notes

Enjoy these delicious onion ring chips with a variety of dipping sauces to elevate your snack game!

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