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+ servings
Crispy Loaded Breakfast Hash

Crispy Loaded Breakfast Hash for the Ultimate Morning Boost

This Crispy Loaded Breakfast Hash is a flavorful and customizable dish, perfect for a quick and satisfying breakfast that will keep you coming back for more.
Prep Time 30 minutes
Cook Time 20 minutes
Total Time 50 minutes
Servings: 4 servings
Course: Breakfast
Cuisine: American
Calories: 420

Ingredients
  

Potatoes
  • 4 medium Russet Potatoes Can substitute with Yukon Golds for creamier texture.
Bacon
  • 8 slices Bacon Can replace with turkey bacon for a leaner option.
Cheese
  • 1 cup Cheddar Cheese Consider a dairy-free alternative for gluten-free version.
Herbs
  • 1 cup Fresh Herbs (e.g., parsley, green onions) Feel free to use favorite herbs as substitutes.
Cooking Oil
  • 2 tbsp Oil (optional) Bacon fat enhances flavor, but vegetable oil can be used.
Toppings
  • 4 large Sunny-Side-Up Egg (optional) Adds protein and a beautiful presentation.
  • to taste Hot Sauce (optional) Provides a spicy kick for those who enjoy added heat.

Equipment

  • cast-iron skillet

Method
 

Preparation Steps
  1. Dice russet potatoes into small cubes and soak in cold water for at least 30 minutes.
  2. Cook thick bacon slices in a cast-iron skillet over medium heat for 6–8 minutes until crispy.
  3. Add the dried potato cubes to the skillet with the reserved bacon fat and cook undisturbed over medium heat for 15-20 minutes until golden.
  4. Crumble the cooked bacon into the skillet, sprinkle cheddar cheese on top, and cover for 2–3 minutes to melt the cheese.
  5. Stir everything, top with fresh herbs, and optionally add a sunny-side-up egg before serving.

Nutrition

Serving: 1servingCalories: 420kcalCarbohydrates: 35gProtein: 18gFat: 25gSaturated Fat: 9gPolyunsaturated Fat: 3gMonounsaturated Fat: 12gCholesterol: 210mgSodium: 890mgPotassium: 1300mgFiber: 4gSugar: 2gVitamin A: 800IUVitamin C: 15mgCalcium: 250mgIron: 2.5mg

Notes

Ensure potatoes are thoroughly dried after soaking and avoid overcrowding the skillet for maximum crispiness. Adjust the heat as necessary while cooking.

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