Begin by rinsing your medium yellow squash under cool water to remove any dirt. Pat it dry thoroughly with a clean towel.

Slice the squash into thin pieces, about 1/4 inch thick.

In a mixing bowl, combine the sliced yellow squash with olive oil and seasoning. Toss well to coat.

Preheat your air fryer to 390°F (198°C) for about 3 minutes.

Place the seasoned squash slices in the air fryer basket in a single layer. Cook for 10 minutes, flipping halfway through.

After 10 minutes, check for doneness. Transfer to a serving plate while warm.