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Crispy Air Fryer Apple Fries

Crispy Air Fryer Apple Fries: Your New Favorite Healthy Snack

Try these Crispy Air Fryer Apple Fries, your new favorite healthy snack, made with simple ingredients and gluten-free.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Snacks
Cuisine: American
Calories: 150

Ingredients
  

For the Apple Coating
  • 4 apples Apples Choose your favorite variety; no need to peel.
  • 2 tablespoons Cornstarch Essential for a crispy coating.
  • 2 tablespoons Granulated Sugar Adds sweetness; substitute with coconut sugar if desired.
  • 1 teaspoon Cinnamon Infuses a warm flavor; consider pumpkin pie spice for variation.
  • 1 pinch Salt Balances sweetness.

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions for Crispy Air Fryer Apple Fries
  1. Prep Apples: Wash the apples thoroughly and slice them into fry-shaped pieces, discarding the core.
  2. Mix Coating: In a mixing bowl, combine cornstarch, granulated sugar, cinnamon, and salt, stirring well.
  3. Coat Apples: Toss the sliced apples in the coating mixture until fully coated.
  4. Preheat Air Fryer: Preheat your air fryer to 180°C (350°F), lightly spray the basket with cooking oil.
  5. Air Frying: Place coated apple slices into the basket in a single layer, cook for 8-10 minutes, shaking halfway.
  6. Serve Immediately: Remove from the basket once golden brown and crispy, serve with a dip if desired.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 35gProtein: 1gSodium: 5mgPotassium: 150mgFiber: 3gSugar: 10gVitamin A: 2IUVitamin C: 10mgCalcium: 1mgIron: 2mg

Notes

Best enjoyed fresh; refrigerate leftovers for up to 1 day or freeze for up to 3 months for later use.

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